Showing posts with label cili kering dan budu. Show all posts
Showing posts with label cili kering dan budu. Show all posts
Sijil Halal, disebalik pembuatan tempe, cili kering dan budu, makan dhob...
I am 68,.(tua dah) During free times I like to drive to the country sides,fishing,sight seeing,cooking, photography, swimming and internet surfing. As for cooking,my speciality is the nasi impit with kuah kacang (traditional Malay). I also likes making new friends on the net. I wish to travel around the world and at the same time meet new people.
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